FIRST ANNOUNCEMENTThis is the fifth meeting in a series of meetings which take place every summer in the Euler International Mathematical Institute in St. Petersburg. The invited talks of conference will present recent development in mathematical logic and its interactions with other areas of mathematics, esp. number theory, algebra, etc. There will be two tutorial talks which will focus on the current research interests of logic groups in Vienna and St. Petersburg.
Programm committee
Tutorials
Invited speakers
The Organizing Committee consists of Maxim Vsemirnov (chair), Yi Zhang, Andreas Blass, Elena Novikova, Svetlana Obraztsova, Alexei Pastor, Yanina Shibaeva and Nadya Zalesskaya.
CONTRIBUTED TALKSThere will be one or two sessions during the conference devoted entirely to short Contributed Talks. If you intend to give a Contributed Talk, please send your abstract to abstract@imi.ras.ru before April 1, 2008.
REGISTRATION AND FEEYou can register to take part in the conference at http://www.pdmi.ras.ru/EIMI/2008/MLM/app.htmlThe conference fee is 240 Euro.
ACCOMMODATIONThere are several hotels within walking distance from the Euler Institute. The rooms have to be reserved well in advance to be sure of availability. More information can be found on the webpage: http://www.pdmi.ras.ru/EIMI/2008/hotels.htmlPlease mention it in your registration form if you need our help to reserve accommodation or contact Nadya Zalesskaya by email at zaleska@pdmi.ras.ru VISAAt the moment, citizens of many countries need a visa to enter Russia. There are many tourist agencies in every country readily selling tourist visas to Russia. There is also a possibility to apply for a visa invitation via the Euler Institute. The webpage http://www.pdmi.ras.ru/EIMI/2008/MLM/visa.html is devoted to the visa procedure for participants of our conference. Please note that it may take some time to obtain a visa. Thus, we strongly recommend that you apply at least 2 months in advance.Looking forward to seeing you in St.Petersburg.
Organizing Committee of
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